Ingredients: Garlic 70%, Extra Virgin Olive Oil, Mastic 0.5%
Net weight: 210g
Smoked Garlic with Chios Island Mastic
The garlic is smoked and preserved in extra virgin olive oil with the famous Mastic tears. A simple but genius recipe that represents the minimalism and magic of Greek gastronomy. For salads, pasta sauces, risotto and a meze for your wine.
